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Harrison's Gastroenterology and Hepatology

Gastroenterology – as only Harrison’s can cover it Featuring a superb compilation of chapters related to gastroenterology that appear in Harrison’s Principles of Internal Medicine, Eighteenth Edition, this concise, full-color clinical companion delivers the latest knowledge in the field backed by the scientific rigor and authority that have defined Harrison’s. You will find content from renowned editors and contributors in a carry-anywhere presentation that is ideal for the classroom, clinic, ward, or exam/certification preparation. Features Complete coverage of must-know gastroenterology and hepatology topics, including cardinal manifestations of disease, differential diagnosis and diagnostic evaluation, management of diseases and disorders, obesity, nutrition, and eating disorders Reflects the most current advances in genetics, cell biology, pathophysiology, and treatment Integration of pathophysiology with clinical management 107 high-yield questions and answers drawn from Harrison’s Principles of Internal Medicine Self-Assessment and Board Review, 18e Content updates and new developments since the publication of Harrison’s Principles of Internal Medicine, 18e 60 chapters written by physicians who are recognized experts in the field of gastroenterology Helpful appendix of laboratory values of clinical importance

Harrison's Gastroenterology and Hepatology
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Gastroenterology – as only Harrison’s can cover it Featuring a superb compilation of chapters related to gastroenterology that appear in Harrison’s Principles of Internal Medicine, Eighteenth Edition, this concise, full-color clinical companion delivers the latest knowledge in the field backed by the scientific rigor and authority that have defined Harrison’s. You will find content from renowned editors and contributors in a carry-anywhere presentation that is ideal for the classroom, clinic, ward, or exam/certification preparation. Features Complete coverage of must-know gastroenterology and hepatology topics, including cardinal manifestations of disease, differential diagnosis and diagnostic evaluation, management of diseases and disorders, obesity, nutrition, and eating disorders Reflects the most current advances in genetics, cell biology, pathophysiology, and treatment Integration of pathophysiology with clinical management 107 high-yield questions and answers drawn from Harrison’s Principles of Internal Medicine Self-Assessment and Board Review, 18e Content updates and new developments since the publication of Harrison’s Principles of Internal Medicine, 18e 60 chapters written by physicians who are recognized experts in the field of gastroenterology Helpful appendix of laboratory values of clinical importance

  1. Section I: Cardinal Manifestations of Gastrointestinal Disease
  2. 1 Abdominal Pain
  3. 2 Oral Manifestations of Disease
  4. 3 Atlas of Oral Manifestations of Disease
  5. 4 Dysphagia
  6. 5 Nausea, Vomiting, and Indigestion
  7. 6 Diarrhea and Constipation
  8. 7 Gastrointestinal Bleeding
  9. 8 Jaundice
  10. 9 Abdominal Swelling and Ascites
  11. 10 Involuntary Weight Loss
  12. Section II: Evaluation of the Patient with Alimentary Tract Syndromes
  13. 11 Approach to the Patient with Gastrointestinal Disease
  14. 12 Gastrointestinal Endoscopy
  15. Section III: Disorders of the Alimentary Tract
  16. 13 Diseases of the Esophagus
  17. 14 Peptic Ulcer Disease and Related Disorders
  18. 15 Disorders of Absorption
  19. 16 The Schilling Test
  20. 17 Inflammatory Bowel Disease
  21. 18 Irritable Bowel Syndrome
  22. 19 Diverticular Disease and Common Anorectal Disorders
  23. 20 Mesenteric Vascular Insufficiency
  24. 21 Acute Intestinal Obstruction
  25. 22 Acute Appendicitis and Peritonitis
  26. Section IV: Infections of the Alimentary Tract
  27. 23 Acute Infectious Diarrheal Diseases and Bacterial Food Poisoning
  28. 24 Clostridium difficile Infection, Including Pseudomembranous Colitis
  29. 25 Intraabdominal Infections and Abscesses
  30. 26 Helicobacter pylori Infections
  31. 27 Salmonellosis
  32. 28 Shigellosis
  33. 29 Infections Due to Campylobacter and Related Organisms
  34. 30 Cholera and Other Vibrioses
  35. 31 Viral Gastroenteritis
  36. 32 Amebiasis and Infection with Free-Living Amebas
  37. 33 Protozoal Intestinal Infections and Trichomoniasis
  38. 34 Intestinal Nematode Infections
  39. Section V: Evaluation of the Patient with Liver Disease
  40. 35 Approach to the Patient with Liver Disease
  41. 36 Evaluation of Liver Function
  42. Section VI: Disorders of the Liver and Biliary Tree
  43. 37 The Hyperbilirubinemias
  44. 38 Acute Viral Hepatitis
  45. 39 Toxic and Drug-Induced Hepatitis
  46. 40 Chronic Hepatitis
  47. 41 Alcoholic Liver Disease
  48. 42 Cirrhosis and Its Complications
  49. 43 Atlas of Liver Biopsies
  50. 44 Genetic, Metabolic, and Infiltrative Diseases Affecting the Liver
  51. 45 Diseases of the Gallbladder and Bile Ducts
  52. Section VII: Liver Transplantation
  53. 46 Liver Transplantation
  54. Section VIII: Disorders of the Pancreas
  55. 47 Approach to the Patient with Pancreatic Disease
  56. 48 Acute and Chronic Pancreatitis
  57. Section IX: Neoplastic Diseases of the Gastrointestinal System
  58. 49 Gastrointestinal Tract Cancer
  59. 50 Tumors of the Liver and Biliary Tree
  60. 51 Pancreatic Cancer
  61. 52 Endocrine Tumors of the Gastrointestinal Tract and Pancreas
  62. Section X: Nutrition
  63. 53 Nutrient Requirements and Dietary Assessment
  64. 54 Vitamin and Trace Mineral Deficiency and Excess
  65. 55 Malnutrition and Nutritional Assessment
  66. 56 Enteral and Parenteral Nutrition Therapy
  67. Section XI: Obesity and Eating Disorders
  68. 57 Biology of Obesity
  69. 58 Evaluation and Management of Obesity
  70. 59 Eating Disorders
  71. 60 The Metabolic Syndrome
  72. Appendix: Laboratory Values of Clinical Importance
  73. Review and Self-Assessment
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